Modern Mediterranean & impeccably crafted Alhambra Restaurant in D.C.
Welcome to Alhambra, a fusion of modern Mediterranean cuisine that celebrates fresh, local ingredients prepared simply yet masterfully. Showcasing the rich bounty of produce and fish in the region in a modern and convivial setting, Chef Brandon Sumblin presents a seasonally inspired menu enhanced with the bold flavors of the Mediterranean.
Designed by renowned architect David Rockwell and the talented Rockwell Group, Alhambra highlights many of the historic building’s original features, including a landmarked hand painted ceiling. It is set in a landscape of bold hues of black, silver, brown, cream and gold, which intermingle with rich textures to create a lush, warm environment. The modern décor beautifully complements the restored St. Regis Washington, D.C. hotel, providing a one-of-a-kind dining experience in the heart of downtown Washington, D.C.
“A dining experience like no other, Alhambra showcases the freshest & most pristine ingredients.”
Unparalleled Private Dining
A one-of-a-kind dining experience in the heart of downtown.
Alhambra features modern Mediterranean cuisine in a breathtaking and historic setting at The St. Regis Washington, D.C. Open for Breakfast, lunch, dinner, and brunch on Saturdays and Sunday; the restaurant is a vibrant destination that pulls bold and tantalizing flavors from various regions in the Mediterranean.