Discover seasonally inspired menus at Alhambra Restaurant

Showcasing the rich bounty of produce and fish in the region in a modern and convivial setting, our skilled culinary team present a seasonally inspired menu enhanced with the classic flavors of the Mediterranean.

Alhambra Breakfast

ALHAMBRA BREAKFAST

BREAKFAST FEATURES

CAPITAL $34
seasonal fruit or mixed berries, two farm fresh eggs any style, fingerling potatoes, applewood smoked bacon, breakfast sausage or virginia ham, choice of one pastry, lavazza coffee or fine teas, choice of juice: orange, apple, grapefruit, cranberry, tomato

CONTINENTAL $26
seasonal fruit or mixed berries, three assorted pastries, whipped butter & gourmet preserves, lavazza coffee or fine teas. choice of juice: orange, apple, grapefruit, cranberry, tomato

BREAKFAST CLASSICS

BUTTERMILK PANCAKES $20
Wild Blueberries, Maple Butter

BRIOCHE FRENCH TOAST $23
Apple Compote, Maple Syrup, Toasted Walnuts

BELGIAN WAFFLE $23
Nutella, Strawberries & Vanilla Chantilly

ST. REGIS PARFAIT $17
organic yogurt, berries & granola

IRISH STEEL CUT OATMEAL $12
Dried Tropical Fruits & Nuts, Blueberry Compote

REGULAR & ORGANIC CEREALS $14
Seasonal Berries or Banana

BAKERY BASKET (SELECTION OF 3) $15
Served with Whipped Butter & Gourmet Preserves

EGG SPECIALITIES

TWO EGGS, ANY STYLE (DF) $25
Two Farm Fresh Eggs, Crispy Fingerling Potatoes, Your choice of Applewood Smoked Bacon, Breakfast Sausage or Virginia Style Ham

CREATE YOUR OWN EGGS BENEDICT (GF) $28
Choice of Canadian Bacon or Smoked Salmon, Hollandaise, Crispy Fingerling Potatoes

MEDITERRANEAN BENEDICT $26
toasted pita, greek marinated portabella mushroom, spinach, blistered tomato, tahini hollandaise

AVOCADO TOAST $25
Multigrain, Poached Egg, Feta, Sumac
add Smoked Salmon $12

JAMON SERRANO BENEDICT $28
poached egg, English muffin, sumac hollandaise

ALHAMBRA SIGNATURES

SIMIT $15
Turkish bagel, labneh sumac

MOM’S BOREK $19
feta, phyllo, apricot marmelada

LAMB KOFTA SCRAMBLE $30
baked pepper sauce, fingerling potatoes, garlic toum

FETA SHAKSHUKA $25
baked egg, stewed eggplant, tomato, za’atar flatbread

SIDES

ONE EGG, ANY STYLE $8

CRISPY FINGERLING POTATOES $10

APPLEWOOD SMOKED BACON $10

VIRGINIA STYLE HAM $10

COUNTRY PORK SAUSAGE $10

CHICKEN SAUSAGE WITH SUN-DRIED TOMATO $10

FRESH SEASONAL FRUIT $10

FRESHLY BAKED PASTRY (ONE PIECE) $6

Chocolate Croissant, Traditional Croissant, Blueberry Muffin, Multigrain Muffin, English Muffin, Danish, Plain Bagel, Everything Bagel, White Toast, Wheat Toast, Rye Toast, Sourdough Toast, Gluten Free Toast

BEVERAGES

ESPRESSO $8

FRESHLY BREWED DARK ROAST LAVAZZA COFFEE $8 OR FRENCH PRESS $10

CAPPUCCINO OR LATTE $9

COLD BREW/NITRO $12

HOT CHOCOLATE $9

SELECTION OF JUICE $8
Orange, Apple, Grapefruit, Cranberry, Tomato

FRUIT SPECIALTIES

GREEN SMOOTHIE, avocado, spinach, apple, celery, mint $18

BERRY SMOOTHIE, mixed berries & yogurt $17

PEANUT BUTTER & BANANA SMOOTHIE, almond milk $17


20% gratuity will be added for parties of 6 or more. Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. *Signature Dish

GF – Gluten-free   |   V – Vegetarian

Alhambra Brunch

ALHAMBRA BRUNCH

BREAKFAST FEATURES

Capital Breakfast $34
seasonal fruit or mixed berries, two farm fresh eggs any style, fingerling potatoes, applewood smoked bacon, breakfast sausage or virginia ham, choice of one pastry, lavazza coffee or fine teas, choice of juice: orange, apple, grapefruit, cranberry, tomato

Continental Breakfast $26
seasonal fruit or mixed berries, three assorted pastries, whipped butter & gourmet preserves, lavazza coffee or fine teas choice of juice: orange, apple, grapefruit, cranberry, tomato

BREAKFAST CLASSICS

BUTTERMILK PANCAKES $20
wild blueberries, maple butter

REGULAR & ORGANIC CEREALS $14
seasonal berries or banana

BELGIAN WAFFLE $23
nutella, strawberries & vanilla chantilly

REGULAR & ORGANIC CEREALS $14
seasonal berries or banana

ST. REGIS PARFAIT $17
organic yogurt, berries & granola

IRISH STEEL CUT OATMEAL $12
dried tropical fruits & nuts, blueberry compote

BAKERY BASKET (SELECTION OF 3) $15
served with whipped butter & gourmet preserves

EGG SPECIALTIES

TWO EGGS, ANY STYLE (DF) $25
two farm fresh eggs, crispy fingerling potatoes, your choice of applewood smoked bacon, breakfast sausage or virginia style ham

CREATE YOUR OWN EGGS BENEDICT (GF) $28
choice of canadian bacon or smoked salmon, hollandaise, crispy fingerling potatoes

MEDITERRANEAN BENEDICT $26
toasted pita, greek marinated portabella mushroom, spinach, blistered tomato, tahini hollandaise

AVOCADO TOAST $25
multigrain, poached egg, guacamole, tomato, sumac add smoked salmon $12

JAMON SERRANO BENEDICT $28
poached egg, English muffin, sumac hollandaise

ALHAMBRA SIGNATURES

SIMIT $15
Turkish bagel, labneh sumac

MOM’S BOREK $19
feta, phyllo, apricot marmelada

LAMB KOFTA SCRAMBLE $30
baked pepper sauce, fingerling potatoes, garlic toum

FETA SHAKSHUKA $25
baked egg, stewed eggplant, tomato, za’atar flatbread

BRUNCH FEATURES

JUMBO GULF SHRIMP COCKTAIL $25
classic cocktail sauce, lemon

WINTER HARBOR SMOKED SALMON $25
sliced tomato, red onion, caper, cream cheese, bagel

ARTISANAL CHEESE & CHARCUTERIE $28
daily farmer’s market selection

FRIED CHICKEN SANDWICH $24
celery root slaw, spicy tomato jam, butter lettuce, brioche bun, fries

ST. REGIS BURGER $25
aged white cheddar, aioli, spicy tomato jam, pickle, brioche bun

GEM LETTUCE SALAD $20
tahini caesar, ossau iraty cheese, green olive, mint

add protein to any salad: 
GRILLED CHICKEN $9
GRILLED SHRIMP $16
SALMON $20
STEAK $22

SIDES

ONE EGG. ANY STYLE $8

VIRGINIA STYLE HAM $10

FRESH SEASONAL FRUIT $10

COUNTRY PORK SAUSAGE $10

APPLEWOOD SMOKED BACON $10

 

CRISPY FINGERLING POTATOES $10

CHICKEN SAUSAGE WITH SUN-DRIED TOMATO $10

FRESHLY BAKED PASTRY (ONE PIECE) $6
chocolate croissant, traditional croissant, blueberry muffin, multigrain muffin, english muffin, danish, plain bagel, everything bagel, white toast, wheat toast, rye toast, sourdough toast, gluten free toast

BEVERAGES

DARK ROAST LAVAZZA COFFEE $8
OR FRENCH PRESS $10

ESPRESSO $8

COLD BREW $11 / NITRO $12

HOT CHOCOLATE $9

 

CAPPUCCINO OR LATTE $9

SELECTION OF JUICE $8
orange, apple, grapefruit, cranberry, tomato

GREEN SMOOTHIE 18
avocado, spinach. apple. celery, mint

PEANUT BUTTER & BANANA SMOOTHIE $17
almond milk

CHAMPAGNE CART

NV PIPER-HEIDSIECK BRUT (375ML) $85

NV PIPER-HEIDSIECK ROSE SAUVAGE (375ML) $129

2013 PIPER-HEIDSIECK RARE MILLESIME $2220

PIPER-HEIDSIECK GRAND MIMOSA $23
brut champagne, freshly squeezed orange juice, orange liqueur


20% gratuity will be added for parties of 6 or more. Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. *Signature Dish

GF – Gluten-free   |   V – Vegetarian

Alhambra Lunch

ALHAMBRA LUNCH

Executive Lunch

THREE COURSE LUNCH 

$45 ++ per guest

MEZZE TRIO

SMOKED EGGPLANT MOUSSE
grilled date, pomegranate, sunflower

HUMMUS
peanut, tahini, paprika

LABNE
pistachio, mint

ENTREE

Persian rice, salad, saffron shallot, garlic cream

choice of:

AYVAR CHICKEN
BLACKENED TUNA
LAMB KOFTA
GRILLED MUSHROOM SHISH
8 OZ PICANHA STEAK

DESSERT

CHEESECAKE BAKLAVA

pistachio ice cream, hazelnut, honey, rose


SPECIALTIES

HUMMUS $14
tahini, olive oil, pine nut
spiced lamb $5
wild mushroom $4

SMOKED EGGPLANT MOUSSE $15
grilled date, pomegranate, sunflower

MOM’S BOREK $19
phyllo & sheep’s feta pie, green salad, apricot marmelada

BLOODY MARY BISQUE $17
piquillo, horseradish, celery

ENTREES

Persian rice, salad. saffron shallot, garlic cream

choice of:

AYVAR CHICKEN $28

BLACKENED TUNA $33

LAMB KOFTA $32

GRILLED MUSHROOM SHISH $26

8 OZ PICAHNA STEAK $35

SANDWICHES

ROASTED LAMB $28
eggplant, lettuce, yogurt, ajvar, fries, somun bread

CHEESEBURGER $25
aged white cheddar, aioli, spicy tomato jam, fries, pickle, pretzel bun

GRILLED VEGETABLES $24
shashuka, hummus, ajvar, fries, somun bread

SALADS

GEM LETTUCE SALAD $20
ossau iraty, green olive, mint, tahini caesar

AVOCADO SALATIMA $22
runny egg, shaved veggies, za’atar vinaigrette

CHICKEN BREAST $12
SALMON $15
JUMBO SHRIMP $16
PICAHNA STEAK $18

DESSERTS

BAKLAVA CHEESECAKE $19
pistachio ice cream, hazelnut, honey, rose

BLACK SESAME CHOCOLATE CAKE $19
chocolate ganache

PUMPKIN NAMELAKA $19
pumpkin semifreddo, dulce de leche, hazelnut


20% gratuity will be added for parties of 6 or more. Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. *Signature Dish

GF – Gluten-free   |   V – Vegetarian

Alhambra Dinner

ALHAMBRA DINNER

LAND

HUMMUS $14
tahini, olive oil, pine nut
spiced lamb $5
wild mushroom $4

SMOKED EGGPLANT MOUSSE $16
grilled date, pomegranate, sunflower

MOM’S BOREK $19
phyllo, sheep’s feta, sumac, apricot marmelada

WAGYU MARBLE CARPACCIO $25
caper, muhamara, walnut

MUSHROOM SHISH $18
sumac, garlic, lemon

SECRETO IBERICO DEL BELLOTA $28
pumpkin, hazelnut, black tahini, cider

GARDEN

100 LAYER PATATAS BRAVAS $18
garlic aioli, esme

ALCACHOFAS $16
artichoke, carrot babaganoush

GEM LETTUCE SALAD $20
ossau iraty, green olive, mint, tahini caesar

AVOCADO SALATIM $22
runny egg, shaved veggies, za’atar vinaigrette

ROASTED CARAFLEX CABBAGE $19
almond, green olive, tahini sauce

TAHINI CAULIFLOWER $14
pine nut, parsley, lemon

DUKKAH CARROTS $15
pistachio, feta mousse

SEA

TUNA TARTAR $23
gem lettuce, quail egg, lemongrass, pine nut

GRILLED OCTOPUS $24
charred grapes, marcona, green romesco

YELLOWFIN STEAK $25
katsuobushi, cucumber, apricot

ICELANDIC COD TAGINE $28
green chickpea, preserved lemon, saffron

TAGLIATELLE VONGOLE $27
parsley, garlic, white wine, harissa

SKULL ISLAND GIANT PRAWNS $40
date, almond, cilantro, chili

TABLE

EGGPLANT & LAMB KOFTA $45
saffron shallot, pomegranate, garlic toum

ALEPPO SMOKED CHICKEN $45
sumac, ajvar, peri peri

RACK OF LAMB $60
pistachio, caper, gremolata, morel

12 OUNCE PRIME RIBEYE $72
pickled mustard, green peppercorn sauce

CHERRY LACQUERED SHORTRIB $68
bone-in, hazelnut, chive

BUTTERFLIED BRANZINO $45
watercress, radish, lemon vinaigrette


20% gratuity will be added for parties of 6 or more. Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. *Signature Dish

GF – Gluten-free   |   V – Vegetarian

Alhambra Dessert

ALHAMBRA DESSERTS

BAKLAVA CHEESECAKE $19
pistachio ice cream, hazelnut, honey rose

BLACK SESAME CHOCOLATE CAKE $19
chocolate ganache, black sesame

PUMPKIN NAMELAKA $19
pumpkin semifreddo, dulce de leche, hazelnut

TURKISH TIRAMISU $23
mascarpone, lady fingers, kahlua
(dinner service only)


20% gratuity will be added for parties of 6 or more. Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. *Signature Dish

GF – Gluten-free   |   V – Vegetarian

Wine

Alhambra Wine Menu

Download Wine List


Alhambra Christmas

Alhambra Christmas

This the season! Gather your close friends and family and celebrate Christmas Eve, “Nochebuena,” and Christmas Day at Alhambra!

Available Sunday, December 24 and Monday, December 25, our very special 3-course dinner will feature courses like the house signature sarma (stuffed cabbage), za’atar flatbread with date butter, Skull Island giant prawns, rack of lamb with morel mushroom sauce, grilled filet of arctic char and charred eggplant. For dessert, enjoy Basque cheesecake or our take on a sticky toffee pudding.

December 24 & 25, 2023

$149+ per person


For The Table

Za’atar Flatbread with date butter, shakshuka, ajvar-feta

First Course

Your choice of:

Aleppo Smoked Turkey

Grilled Skull Island Giant Prawns

Chef Ivan’s Sarma

Braised stuffed cabbage, salted beef, jus, spiced labneh

Tahini Caesar Salad

Grilled radicchio, ossau iraty cheese, green olive

Main Course

Your choice of:

Grilled Filet of Arctic Char

Moroccan spiced trout roe, amba vinaigrette, tahini cauliflower, red watercress

Charred & Smoked Eggplant

grilled mushroom, eggplant mousse, pomegranate

Rack of Lamb

Morel mushroom sauce, pistachio gremolata, dukkah carrots

Dessert

Your choice of:

Warm Sticky Toffee Pudding

grilled date cake, chai tea ice cream, pomegranate

Basque Cheesecake

pistachio ice cream, Seville orange


20% gratuity will be added for parties of 6 or more. Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. *Signature Dish

GF – Gluten-free   |   V – Vegetarian

Christmas Brunch In Astor Ballroom

Christmas Brunch In Astor Ballroom

This Christmas Day, we are serving our decadent Brunch in the grand opulence of the historic St. Regis Astor Ballroom, showcasing house classics such as roasted prime rib carving station, an extravagant seafood luge, omelet and brunch stations, along with a few special additions, as you enjoy live music in a festive ambiance.

$145++ per person and $65++ for children 12 and under


20% gratuity will be added for parties of 6 or more. Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. *Signature Dish

GF – Gluten-free   |   V – Vegetarian

New Year's Eve Dinner

New Year’s Eve Dinner

On New Year’s Eve, we are serving a festive four-course tasting menu with high-end options like grilled secreto iberico, Aleppo bluefin tuna with 100 layer patatas bravas, 24 carat gold sesame cake and more. The 12 Lucky Grapes Ritual is part of the dining experience! Please see menu attached.

December 31, 2023

$195++ per person


For The Table

Za’atar flatbread with date butter, shakshuka, ayvar – feta

First Course

Your choice of:

Jerusalem Artichoke Soup

mushroom croquette, walnut, winter truffle

Grilled Skull Island Giant Prawns

date, garlic, chili, cilantro

Grilled Secreto Of Iberico Pork

asparagus, fennel cream, gremolata

Main Course

Your choice of:

Aleppo Grilled Bluefin Tuna

100 layer patatas bravas, ayvar sauce, chili oil

Cherry Lacquered Braised Beef Shortrib

chive, hazelnut, dukkah carrots, red watercress

Charred & Smoked Eggplant

grilled mushroom, eggplant mousse, pomegranate

Dessert

Your choice of:

Black Sesame Cake

24 carat gold, chocolate ganache, sesame sauce

Basque Cheesecake

pistachio ice cream, Seville orange

Premium

$75 per person

Caves Llopart

Corpinnat Brut Reserva, Catalonia NV

Maysara

Pinot Gris, Mc Minville, OR 2022

COS

Frappato, Sicily, Italy 2022

Taylor

Fine Ruby Port, Portugal

Exquisite

$100 per person

Piper- Heidsieck

Cuvee 1785 , Brut, Champagne, France NV

Domaine De La Solitude

Chateauneuf- du- Pape Blanc, France 2021

Dominio De Pingus Psi

Tempranillo, Ribera del Duero, Spain 2020

Jacoulot

Prunelle de Bourgogne


20% gratuity will be added for parties of 6 or more. Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. *Signature Dish

GF – Gluten-free   |   V – Vegetarian

We highly recommend reserving a table in advance.

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Contact

923 16th & K Streets, N.W., Washington, DC

P: (202) 509-8000

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